Recipe of Any-night-of-the-week Chicken cutlets from leftover chicken curry
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Make Any-night-of-the-week Chicken cutlets from leftover chicken curry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken cutlets from leftover chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cutlets from leftover chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Chicken cutlets from leftover chicken curry using 11 ingredients and 4 steps. Here is how you cook that.
Chicken curry can be boring next day.
Giving it a makeover really makes it appealing
Ingredients and spices that need to be Take to make Chicken cutlets from leftover chicken curry:
- 3-4 pieces leftover Chicken shredded
- 2 Boiled and mashed potatoes
- 1/2 tsp Chilli powder
- 1 pinch Turmeric powder
- 1/4 tsp Pepper powder
- 2 tbsp Left over curry/gravy
- 1 cup Oats pulsed in mixer
- 2 tbsp Cornflour
- 1/2 cup Water
- as required Salt as required
- as required Oil to shallow fry
Steps to make Chicken cutlets from leftover chicken curry
- Make a mix of shredded chicken, boiled mashed potatoes, spices and roll them into desired shapes
- Dip them into water mixed with cornflour and pat with oats
- Shallow fry them in oil
- Chicken cutlets are ready
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So that's going to wrap this up for this special food Recipe of Favorite Chicken cutlets from leftover chicken curry. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!