Recipe of Homemade Biscuit pot pie

Biscuit pot pie

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Quick Biscuit pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Biscuit pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuit pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuit pot pie is 5-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuit pot pie estimated approx 45 mins.

To begin with this recipe, we have to prepare a few components. You can have Biscuit pot pie using 16 ingredients and 7 steps. Here is how you can achieve it.

From struggle meals

Ingredients and spices that need to be Take to make Biscuit pot pie:

  1. 2 tbsp Butter
  2. Celery
  3. Carrots
  4. Onion (optional)
  5. Cauliflower
  6. Potatoes
  7. 1 cup Milk
  8. 2 tbsp Flour
  9. 1 cup Vegetable or chicken stock
  10. Peas
  11. Chicken (shredded)
  12. Salt to taste
  13. Pepper to taste
  14. Pinch thyme
  15. Pinch parsley
  16. Dijon mustard (optional)

Steps to make Biscuit pot pie

  1. Preheat your oven to 350° Add your butter into a skillet or any oven safe dish. A cast iron skillet would be prefect here.
  2. Once your butter is melted add in diced or chopped carrots and celery (onion is optional) now add in salt and pepper to taste as well as some fresh thyme
  3. As the carrots and celery are simmering add in chopped potatoes and cauliflower
  4. Now add in your flour, milk, and vegetable or chicken stock. (As well as optional Dijon mustard) You should see a nice thick gravy forming (I put 3 tbsp because I wanted it extra thick)
  5. Turn off the heat and add in your peas, chicken, and parsley. Stir it up until everythings combined
  6. At this point you can either make your biscuits or use store bought and put them uncooked in your oven safe skillet
  7. Shove your uncovered skillet into your 350° oven for about 12-15 minutes or until your biscuits are golden

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So that's going to wrap it up for this special food Simple Way to Make Speedy Biscuit pot pie. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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