How to Prepare Homemade King Cluck Turkey Burgers

King Cluck Turkey Burgers

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Super Quick Homemade King Cluck Turkey Burgers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from King Cluck Turkey Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare King Cluck Turkey Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make King Cluck Turkey Burgers is 8 - 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook King Cluck Turkey Burgers estimated approx 10 - 13 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have King Cluck Turkey Burgers using 14 ingredients and 7 steps. Here is how you can achieve that.

After many trials I finally came up with a flavorful, juicy turkey burger that kids and even carnivores will love. This burger is truly the King of all Turkey Burgers! Makes 8-10 large, delicious and foolproof burgers.

Ingredients and spices that need to be Make ready to make King Cluck Turkey Burgers:

  1. 3 lbs ground turkey
  2. 1/2 cup plain bread crumbs
  3. 1/2 cup yellow onion minced fine
  4. 1/2 teaspoon salt
  5. 1 teaspoon seasoned salt
  6. 1 teaspoon black pepper
  7. I teaspoon red pepper flakes
  8. 1 teaspoon garlic powder
  9. 1 teaspoon onion powder
  10. 1 teaspoon dried thyme
  11. 1 teaspoon dried rosemary
  12. 3 tablespoons Worcestershire sauce
  13. 1 large egg, beaten
  14. 2 tablespoons olive oil

Steps to make King Cluck Turkey Burgers

  1. Mix all the ingredients together until thoroughly combined.
  2. If you have time, chill mixture in the freezer for at least 1 hour. Chilling the mixture will firm it up, increase the flavor and make shaping patties easier. Go to next step.
  3. Form mixture into patties of desired size. If you keep them fairly thick, they will be moister.
  4. Pour olive oil into a non stick skillet (I use cast iron)on medium high. Heat oil until very hot but not scorching.
  5. Place patties in skillet without moving until bottom side is brown and crusted - about 5 minutes.
  6. Turn patties over, reduce heat to medium and cook 6 to 8 mins longer or until center is no longer pink and juices run clear.
  7. Serve on hamburger buns with mayo, ketchup, Dijon mustard, cheese, pickles, lettuce and tomato or whatever you like. Yum! Nothing is written in stone. Add or delete spices or different herbs and veggies and MAKE THIS RECIPE YOUR OWN!

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite King Cluck Turkey Burgers. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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