Simple Way to Prepare Favorite Slow Cooker Chicken Stroganoff
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Speedy Slow Cooker Chicken Stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Slow Cooker Chicken Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Chicken Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Slow Cooker Chicken Stroganoff using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Slow Cooker Chicken Stroganoff:
- 1-1/2 lbs cubed raw chicken
- 1 packet onion soup mix (dry)
- 1 can cream of mushroom soup
- 8 oz. cream cheese, softened
- 6 oz. sliced mushrooms
- 4 servings cooked egg noodles
Instructions to make Slow Cooker Chicken Stroganoff
- Spray cooking spray in bottom of slow cooker and add chicken. Layer mushrooms on top.
- In a medium bowl, mix together onion soup mix, cream of mushroom soup, and cream cheese. Add on top of mushrooms and chicken.
- Cook approximately 3-4 hours on low. Most often this is done in 3 hours for me.
- Serve with egg noodles. Enjoy!
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