How to Make Homemade Crockpot Quick and Easy Greek Chicken

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Crockpot Quick and Easy Greek Chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Crockpot Quick and Easy Greek Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Quick and Easy Greek Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Crockpot Quick and Easy Greek Chicken using 9 ingredients and 8 steps. Here is how you cook it.
So easy you can do it with your eyes closed ! 😂
Ingredients and spices that need to be Prepare to make Crockpot Quick and Easy Greek Chicken:
- 1 large pack chicken thighs (skin on, bone in)
- Vegetable oil
- Black pepper (sprinkle)
- 1 onion, sliced
- 1 green pepper, sliced
- 10 garlic cloves, minced
- 1 bottle (16 ounce) Greek dressing
- 1 small can chopped black olives (4.25 ounce)
- Feta cheese
Steps to make Crockpot Quick and Easy Greek Chicken
- Rinse and pat dry your chicken thighs......


- Place chicken thighs in a large pan that has been heated with vegetable oil, sprinkle black pepper over both sides of thighs, and sauté until slightly browned, just a few minutes.......



- Now place browned chicken thighs into crock pot......

- Arrange sliced onions and green pepper over chicken......Add your minced garlic on top.......


- Pour your bottle of Greek dressing all over chicken thighs.......



- Cover and cook on Low for 8 hours.......



- After chicken thighs have cooked for 8 hours, stir in your can of chopped black olives, stir slightly....



- Remove thighs from crockpot when done, garnish with feta cheese, serve with parsley rice and enjoy 😉!


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