Recipe of Award-winning Green Grape Chinese Wine Chicken With Wood Ear Fungus
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Quick Green Grape Chinese Wine Chicken With Wood Ear Fungus. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Green Grape Chinese Wine Chicken With Wood Ear Fungus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Grape Chinese Wine Chicken With Wood Ear Fungus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Green Grape Chinese Wine Chicken With Wood Ear Fungus using 9 ingredients and 4 steps. Here is how you cook it.
Received A bottle of home made Chinese wine made from green grapes
Ingredients and spices that need to be Make ready to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- 1 liter green grape Chinese wine
- 1 chicken
- 1 cup ginger
- 3 tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1/2 tbsp sugar
- 1/2 wood ear fungus
- 1/4 cup dried Wolfberries
- 6 pieces Solomon seal herb
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat
- Off heat and serve with white rice
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